Kalios Olive Oil | 01

Kalios 01 olive oil was selected by double Michelin-starred chef Christophe Aribert. Our cuvée is a monovarietal oil produced from Koroneiki olives freshly picked green at the beginning of the season, in Greece.

01 meets the four criteria necessary to appreciate its quality. It is extra virgin thanks to its perfect acidity level, monovarietal thanks to its production from a single olive variety (Koroneiki), cold extracted to preserve its taste and benefits, and preserved in opaque packaging to protect it from light.

With a very low acidity level of less than 0.35%, it ranks among the finest olive oils.

Ideal for your salads, steamed vegetables and crudities.

500 ml