Edible Flowers Seed Packet & Cocktail Recipe

Just as a charming person’s presence can captivate others, the vibrant colours and delicate grace of edible flowers can captivate the senses. Adding an element of sophistication to any experience, these can be used as the perfect garnish to brighten any dish or cocktail. May this blend of edible flowers elevate and transform your everyday moments into something truly special and memorable.

Contains: 

• Contains: A blend of Lavender, Viola, Nasturtium and Wild Bergamot. The lavender seeds for this blend are sourced locally from our friends at Seafoam Lavender farm in Seafoam, NS
• Contains a cocktail recipe trading card inside with a custom recipe created by Jeffrey Van Horne at Barkeep Cocktails.
  

Growing Instructions:

• This unique blend of an annual, biennial and perennial flower means you’ll have new blooms to enjoy at different times of the year. 
• Start indoors over 6-8 weeks to plant outdoors in summer or fall, or plant directly outdoors in spring before the last frost

• Place in a bright window (preferably south-facing) where it will receive at least 6–8 hours of light daily.